Scampi alla Provinciale £15.00
Jumbo scampi pan fried with crushed garlic, seasoned with fresh oregano, flamed with white wine tomato and chopped dill, served with steamed timbale of rice

Scampi alla Gran Caruso £15.00
Jumbo scampi seared with butter, sliced mushrooms and chopped shallots, seasoned tarragon chopped dill and paprika, flamed with white wine and laced with cream, served with steamed timbale of rice

Scampi alla Ricca £15.00
Jumbo scampi seared with artichoke hearts, seasoned with fresh sage and flamed with white wine, laced with brandy and a hint of cream, served with steamed timbale of rice

Sogliola alla Griglia £18.95
Dover sole char grilled

Sogliola All'Amerigo £19.95
Fillets of Dover sole steamed with butter and white wine, topped with a sauce of seared prawns with chopped shallots, laced with oyster sauce and cream

Salmon alla Griglia £13.95
Fillet of salmon char grilled

Trancia di Salmone con Asparagi e Zenzero £15.95
Fillets of salmon oven roasted and served with steamed asparagus with a butter and ginger sauce, seasoned with tarragon

Capesante in Padella con Capperi e Salvia £18.50
Scallops pan fried with olive oil and butter, seasoned with sea salt, fresh sage and laced with capers

Capesante al Timo con Pomodoro Arrostito £18.50
King scallops seared with olive oil, seasoned with fresh garlic, thyme and served with oven roasted tomatoes

Gamberoni Mediterranei al Forno con Funghi Selvatici £15.95
Mediterranean prawns oven roasted with wild mushrooms, sliced garlic and white wine

Branzino al Finocchio £18.50
Sea bass oven roasted and served with steamed fennel in a butter sauce, flamed with pernod, fennel seeds and seasoned with dill