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SPECIAL'S

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Special’s

Starters

Gamberoni aglio e Peperoncino

Tiger prawns dusted with paprika, oven baked in garlic butter with hot chilli’s, seasoned with chopped parsley,served with toasted forcaccis

£8.55

Linguine Pomodorini e Cozze

Gamberoni aglio e Peperoncino

Tiger prawns dusted with paprika, oven baked in garlic butter with hot chilli’s, seasoned with chopped parsley,served with toasted forcaccis

£8.55

Linguine Pomodorini e Cozze

Gamberoni aglio e Peperoncino

Tiger prawns dusted with paprika, oven baked in garlic butter with hot chilli’s, seasoned with chopped parsley,served with toasted forcaccis

£8.55

Linguine Pomodorini e Cozze

Linguine pasta tossed with roasted plumb tomatoes, seasoned with garlic, fresh basil and laced with fresh rope mussels, topped with crisp grated bread crumbs

£6.95

Tagliatelle con Trotta e Pistachio

Ribbons of spinach pasta served with a ginger cream smoked trout cherry tomatoes and fresh basil

£5.95

Mains

Pollo al Profumo di Timo Limone e Pancetta

Breast of corn fed chicken oven roasted filled with fresh garlic thyme and chopped lardoons of smoked Italian bacon,served with a creamy basil pesto mash

£14.55

Pesce spada con Pepe Misto

Pan roasted sword fish served with mixed pepper infused butter topped with red onion and tomato salsa seasoned with dill and chopped mint

£15.55

 

 

 

 

 

 

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Today's SPECIALITA'

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`

 

 

Special’s

Starters

Tortellini ai Formaggi con Pera

£5.50

Torta di Granchio e Salmone

Tortellini ai Formaggi con Pera

£5.50

Torta di Granchio e Salmone

Tortellini ai Formaggi con Pera

£5.50

Torta di Granchio e Salmone

Crab and salmon fish cake infused with whole grain mustard dill, topped with a salad of pickled root veg, watercress and served with a red pepper salsa

£6.95

Tagliatelle con Trotta e Pistachio

Ribbons of spinach pasta served with a ginger cream smoked trout cherry tomatoes and fresh basil

£5.95

Mains

Rib eye in Padella

9 oz Rib eye pan roasted with a pepper crust, sea salt, lemon with garlic buttered Portobello mushrooms with a horseradish mash

£16.95

Pesce spada con Pepe Misto

Pan roasted sword fish served with mixed pepper infused butter topped with red onion and tomato salsa seasoned with dill and chopped mint

£15.55

 

 

 

 

 

 

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FREE BOTTLE OF PROSECCO WITH PARTIES OF 10 AND MORE PERSONS

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BOOK A TABLE AT AMERIGO VESPUCCI of ten or more persons and receive a complimentary bottle of Prosecco.

Book Now on: T: 0207 513 0288 OR VISIT: www.amerigovespucci.co.uk

Speak with Jon Or Mark for more details.

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WALK AND PASTA EVENING

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WALK AND

PASTA

EVENING

As an introduction to our

NEW ALFRESCO BAR

come and enjoy a season of guided

walks, follwed by a bowl of pasta

from our classica menu with a drink.

For only £15.00 per person.

A different experience on Canary Wharf.

24th April 2012 at 6.30pm

then every 2nd and 4th Tuesday of the month

GROUP BOOKINGS & CORPORATE EVENTS

WELCOME.

Contact Keith Warner

T: 07710 284 017 for details and bookings

The walk lead by a qualied and experienced London guide will take you round

the site of the old West India Docks, pointing out the historic places of interest.

The guide will explain how the docks started and existed for 180 years before

transforming into the gleaming nancial centre we all recognise today.

The walk will start and nish at the Amerigo Vespucci restaurant named

after a famous Italian training ship which visited the dock in 2001

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Alfresco bar COMING MAY

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Coming May.

Coffee mornings, Italian Spuntini menu, unique Prosecco bar, sporting events.

Watch the summer Olympics, sipping a Prosecco Cocktail by the dock side.

Visit: www.amerigovespucci.co.uk

For more details.

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Alfresco bar COMING MAY

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Coming May.

Coffee mornings, Italian Spuntini menu, unique Prosecco bar, sporting events.

Watch the summer Olympics, sipping a Prosecco Cocktail by the dock side.

Visit: www.amerigovespucci.co.uk

For more details.

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TODAY'S SPECIAL'S

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Tortellini ai Formaggi con Pera

Parcels of fresh egg pasta filled with gorgonzola, ribbons of ripe pear fresh sage and served with a creamy Taleggio cheese sauce with walnuts

£5.15

Carpaccio di Manzo con Crescione e Melograno

Raw beef served with lemon dressed watercress with pomegranate and balsamic reduction

£7.95

Cozze Vino Bianco e Limone

Rope grown mussels steamed with smoked garlic white wine lemon and cream with chopped leaf parsley

£4.95

 

Mains

Rib eye in Padella

9 oz Rib eye pan roasted with a pepper crust, sea salt, lemon with garlic buttered Portobello mushrooms

£16.95

 

Milanese al Timo Limonato

Veal coated with crisp bread crumbs lemon thyme served with a leaf, lemon and fennel salad

£13.55

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FREE ANTIPASTO ITALIANO

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Complimentary

Antipasto Italiano

 

Sign up to our News Letter and receive a

Complementary Antipasto Italiano Voucher.

Visit: www.amerigovespucci.co.uk

for more details:

complimentary Antipasto Italiano consisting of sliced salami, parma ham, mortadella, served on a bed of rocket lettuce with shavings of parmesan cheese.

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New Chef Special's

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Special’s

Starters

 

Lobster Mayo

Lobster Mayo

Lobster Mayo

Half of Lobster served chilled with a fresh lemon Mayo

£13.10

 

Bresaola e Provolone

Cured beef served with grilled smoked goat cheese, rocket ,sliced mushroom and dressed with a mustard and truffle oil vinaigrette

£6.95

 

Mains

 

Rib eye in Padella

9 oz Rib eye pan roasted with a pepper crust, seasoned with sea salt, lemon and served with a creamed whole grain mustard mash

£15.95

 

Bocconcini di Manzo con Pancetta e Samoriglio

Chopped fillet of beef pan seared with smoked pancetta sliced garlic hint of chillies and served on rocket with a oregano and lemon olive oil dressing

£16.95

 

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Pasta menu for summer guided walks

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DOWNLOAD a copy of the pasta menu for the Walk and pasta evening taking place from April 24th and then every 2nd and 4th Tuesday of the month, throughout summer.

For only £15.00 per person, A different experience on Canary Wharf.

Contact Keith Warner for more details: T:07710 284 017

Summer guided walk followed by a bowl of pasta and drink for only £15.00.

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COMING VERY SOON, AMERIGO'S NEW ALFRESCO BAR

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COMING SOON

The alfresco bar will be an ideal venue for private functions from corporate occasions to simply drinking with friends, with the summer Olympics fast approaching Amerigo’s will have two large screens available to view all the action, our bar area will be offering a large selection of Prosecco based cocktails carefully blended by our bar staff, we have introduced a “spuntini” menu which offers a large selection of finger food ideal for a quick lunch or a gathering after work with friends traditional Italian nibbles such as crisp calamari’s to Parma hams marinated olive and spicy Italian sausages.

Our outside Alfresco Bar makes Amerigo a great new venue to visit alongside nibbles and drinks you can’t go wrong with an authentic Italian pint of ice cool Peroni at £3.90.

Now opening all day from 10am for good Italian coffees and Italian pastries, freshly squeezed Sicilian blood orange juice, traditional lemon ice and brioche, to toasted crostinis.

Your dining experience at Amerigo Vespucci will be recognised above other Italian restaurants on The Wharf , Capture the Italian spirit with our decor and cuisine surpassing all your expectations.

Our brand-new Alfresco Bar not only offers a revolutionary new dining experience we have an outdoor heating system that is built into every area outside that will keep you warm during cold evenings in the Capital.

In the heart of the Summer months wind down in our chilled out Alfresco Bar where you know your dining needs will be in good hands no matter if its light quick lunches or afternoon snacks we give our customers that true Italian factor.

Whether its the Olympics, Wimbledon or a major football game we'll be sure to keep you entertained at our outside Alfresco Bar with our exquisite outdoor Italian dining!

Overall, Amerigo Vespucci’s restaurant on The Wharf and our new outside Alfresco Bar promises to be a fusion of comfort, culture, and convenience.

In Italy we have an old saying, "at the table with good friends and family you do not become old". We would like to invite you to stay young with us at our newly designed outside Alfresco Bar.

Amerigo is located in the Canary Wharf district right opposite the Henry Addington pub. So avoid the crowds and visit our heated outside Alfresco Bar for all that is Italian!

For reservation call 020-7513-0288 or book at www.amerigovespucci.co.uk.

 

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WALK AND PASTA EVENING

Posted by Administrator
Administrator
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on Monday, 02 April 2012
in News

WALK AND

PASTA

EVENING

As an introduction to our

NEW ALFRESCO BAR

come and enjoy a season of guided

walks, follwed by a bowl of pasta

from our classica menu with a drink.

For only £15.00 per person.

A different experience on Canary Wharf.

24th April 2012 at 6.30pm

then every 2nd and 4th Tuesday of the month

GROUP BOOKINGS & CORPORATE EVENTS

WELCOME.

Contact Keith Warner

T: 07710 284 017 for details and bookings

The walk lead by a qualied and experienced London guide will take you round

the site of the old West India Docks, pointing out the historic places of interest.

The guide will explain how the docks started and existed for 180 years before

transforming into the gleaming nancial centre we all recognise today.

The walk will start and nish at the Amerigo Vespucci restaurant named

after a famous Italian training ship which visited the dock in 2001

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ALFRESCO BAR COMING SOON

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COMING SOON ...A Stylish Alfresco Bar In The
Heart Of Canary Wharf

Enjoy The Italian Ambiance...

The alfresco bar will be an ideal venue for private functions from corporate occasions to simply drinking with friends, with the summer Olympics fast approaching Amerigo’s will have two large screens available to view all the action, our bar area will be offering a large selection of Prosecco based cocktails carefully blended by our bar staff, we have introduced a “spuntini” menu which offers a large selection of finger food ideal for a quick lunch or a gathering after work with friends traditional Italian nibbles such as crisp calamari’s to Parma hams marinated olive and spicy Italian sausages.

Our outside Alfresco Bar makes Amerigo a great new venue to visit alongside nibbles and drinks you can’t go wrong with an authentic Italian pint of ice cool Peroni at £3.90.

Now opening all day from 10am for good Italian coffees and Italian pastries, freshly squeezed Sicilian blood orange juice, traditional lemon ice and brioche, to toasted crostinis.

Your dining experience at Amerigo Vespucci will be recognised above other Italian restaurants on The Wharf , Capture the Italian spirit with our decor and cuisine surpassing all your expectations.

Our brand-new Alfresco Bar not only offers a revolutionary new dining experience we have an outdoor heating system that is built into every area outside that will keep you warm during cold evenings in the Capital.

In the heart of the Summer months wind down in our chilled out Alfresco Bar where you know your dining needs will be in good hands no matter if its light quick lunches or afternoon snacks we give our customers that true Italian factor.

Whether its the Olympics, Wimbledon or a major football game we'll be sure to keep you entertained at our outside Alfresco Bar with our exquisite outdoor Italian dining!

Overall, Amerigo Vespucci’s restaurant on The Wharf and our new outside Alfresco Bar promises to be a fusion of comfort, culture, and convenience.

In Italy we have an old saying, "at the table with good friends and family you do not become old". We would like to invite you to stay young with us at our newly designed outside Alfresco Bar.

Amerigo is located in the Canary Wharf district right opposite the Henry Addington pub. So avoid the crowds and visit our heated outside Alfresco Bar for all that is Italian!

For reservation call 020-7513-0288 or book at www.amerigovespucci.co.uk.

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TASTY NEW ALA CARTE MENU

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TASTY NEW ALA CARTE MENU
Amerigo Vespucci, Canary Wharf has a new exciting menu.
Download a copy today from our web site: 

www.amerigovespucci.co.uk

We still have our popular classic dishes but now we have some delicious new ones too like:
Pesce Affumicato con Insalata di Granchio 
Carpacchio of smoked sword fish and tuna, served with a crab salad, endive and tarragon mayo
Spaghetti alla Crema d’Aragosta
Spaghetti served with a rich lobster cream sauce tossed with lobster, braised fennel and topped with crisp root vegetable nest
Filetto di Manzo con Funghi Selvatici 
Fillet of beef wrapped in parma ham, topped with shavings of parmesan cheese and served with pan seared wild mushrooms, seasoned with fresh mint, garlic and dressed with white truffle oil
Grigliata di Pesce 
Selection of mixed fish lightly grilled seasoned with sea salt, paprika, dressed with a ginger, chilli and lemon zest scented olive oil
Come and try for yourself.

 

 
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Exciting NEW SPECIAL'S

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Starters

Calamari in Padella Con Peperoncini £8.95

Fresh squid pan roasted, dressed with red chilli’s and served with lemon dressed rocket lettuce

Smoked Trout and Clam chowder with Fennel £6.25

Served topped with crisp croutons

Coralli con Pesto alla Menta e Pistachio £7.95

Fresh egg pasta tossed with a mint and basil pesto with pistachio nuts, chilli hints and laced with torn goats cheese

Bresaola Rughetta e Mozzarella di Bufala £8.50

Cured beef served with creamy buffalo mozzarella, rocket and roasted red peppers, dressed with a white truffle scented olive oil

Ravioli di Granchio e Aragosta £9.95

Parcels of pasta filled with crab and chopped lobster,served with a light fennel butter sauce laced with smoked salmon and steamed mussels

Mains

Trancio di Tonno £17.95

Fillet of tuna pan seared and served with a lemon and red onion salad seasoned with fresh marjoram

Sogliola con Fungehetto £22.95

Fillets of sole served with braised cavelo nero with a wild mushroom and tarragon sauce seasoned with cayenne pepper chopped dill with a hint of Dijon mustard

Merluzzo Arrostito con Cipolla Pomodoro e Coriandolo £17.95

Fillet of oven roasted cod served on a spicy celeriac mash, with a fresh coriander sauce of braised onion, plumb tomato seasoned with fresh ginger and laced with capers

 

 

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New Cocktail menu

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We now have a New Cocktail Menu.

Pop in and try some!!

 

Bellini Classic £7.80

Ingredients:

Peach juice / Prosecco

Mojito £5.95

Ingredients:

White Rum / Fresh lime / Soda water

Cosmopolitan £5.95

Ingredients:

Absolute Vodka / Fresh lime / Triple sec

Negroni £7.10

Ingredients:

Gin / Campari / Sweet Vermouth

Raspberry Mojito £5.95

Ingredients

Fresh lime / Fresh Raspberries / Mint

Big Apple £6.95

Ingredients

Calvados / Fresh orange juice / Lemon juice

Strawberry Daiquiri £6.95

Ingredients:

Fresh strawberries / Bacardi

Banana Daiquiri £6.95

Ingredients:

Fresh Banana / Bacardi

Sex on the Beach £5.95

Ingredients:

Vodka / Cranberry juice / Orange juice

Margarita £5.95

Ingredients:

Tequila / Triple sec / Fresh lime / Salt

Bloody Mary £4.95

Ingredients:

Vodka / Tomato juice / Salt and Pepperound horseradish / Celery / Tabasco

Manhattan £5.95

Ingredients

Rye Whisky / Sweet Vermouth

Angostura bitters

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NEW SPECIAL'S

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Specials

Starters

Sacchetti di Gorgonzola £6.95

 

Fresh egg pasta filled with gorgonzola cheese tossed with smoked bacon, spicy Italian sausage seasoned with fresh marjoram and served in a rich parmesan cheese sauce

Spaghetti alle Vongole £8.25

Spaghetti tossed with pan seared Venus clams ,chilli hints, garlic and chopped parsley

Gamberoni alla Peperonata e Pinoli £7.95

King prawns pan seared with roasted peppers, sliced garlic laced with toasted pine nuts fresh basil and chopped fresh mint.

Bresaola Rughetta e Mozzarella di Bufala £8.50

Cured beef served with creamy buffalo mozzarella, rocket and roasted red peppers, dressed with a white truffle scented olive oil

Ravioli di Granchio e Aragosta £9.95

Parcels of pasta filled with crab and chopped lobster, served with a light fennel butter sauce laced with smoked salmon and steamed mussels

Mains

Bistecca di Manzo Rughetta e Parmigiano £17.95

28 day aged scotch Loin of beef pan roasted and topped with rocket, parmesan shavings and lemon dressing

Sogliola Al’Amerigo £22.95

Fillets of sole served with braised cavelo nero with a prawn and tarragon sauce seasoned with cayenne pepper chopped dill and a hint of oyster sauce

Capesante al Profumo di Coriandolo £17.95

King scallops pan seared and served on a spicy celeriac mash, with a fresh lime and coriander butter, topped with parsnip crisp’s

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Valentine's Menu is now here!!

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Our Valentine's menu is now here!!

Set Valentine's three course Dinner only £45.00 per head, including a glass of Pink Prosecco on arrival.

To Download a copy of our set menu and for any information visit our web site at: www.amerigovespucci.co.uk

 

BOOK NOW: T: 0207 513 0288

 

 

 

 

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AV's Specials

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Starters

Spaghetti alle Vongole £8.25

Spaghetti tossed with pan seared Venus clams ,chilli hints, garlic and chopped parsley

Cozze in Vino Bianco e Limone £5.95

Shetland rope grown mussels served steamed with roast garlic, white wine and a lemon cream sauce

Bresaola Rughetta e Mozzarella di Bufala £8.50

Cured Beef served with creamy buffalo mozzarella, rocket and roasted red peppers, dressed with a white truffle scented olive oil

Aragosta alla Griglia £12.95

Half of steamed Lobster, grilled with a garlic scented herb butter

Mains

Bistecca di Manzo Rughetta e Parmigiano £15.95

28 day aged scotch Loin of beef pan roasted and topped with rocket, parmesan shavings and lemon dressing

Coda di Rospo e Salmone £16.95

Monk fish, Salmon and king prawn served with a light mustard cream sauce with Vermouth hints, fresh grated ginger laced with steamed asparagus tips

Capesante al Profumo di Coriandolo £17.95

King scallops pan seared and served on a spicy celeriac mash, with a fresh lime and coriander butter, topped with parsnip crisp’s

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Happy New Year to all our customers.

Posted by Jon Gurrieri
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We at Amerigo Vespucci would like to wish all of our customers a Very Happy New Year. Thank you for your custom.

AV

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Absolutely fantastic service and food, thank you so much for a delightful evening last week.
David - 24 Jan 2012
18 of us had a very pleasant Christmas night out at your restaurant. Excellent menu that did not disappoint. Thank you!
Paul Day - 21 Jan 2012
Thank you so much for making a Xmas lunch enjoyable.
lindsey - 4 Jan 2012